Often called the Filet Mignon when cut from the center of the tenderloin. These steaks are amazingly tender but aren't always the most marbled. Delicious wrapped in bacon and grilled to medium-rare.
Medium 0.50 - 0.74 pounds | $17 Large 0.75 - 0.99 pounds | $23 Extra Large 1.00 - 1.50 pounds | $30
